Media
Michelin Guide – Bib Gourmand (2025)
Turkey and the Wolf received a Bib Gourmand designation in the 2025 Michelin Guide.
America’s Best New Restaurant (#1) – Bon Appétit (2017)
Turkey and the Wolf named the #1 Best New Restaurant in America.
James Beard Award Semifinalist: Outstanding Restaurateur – James Beard Foundation (2025)
Mason Hereford recognized as a semifinalist for Outstanding Restaurateur.
James Beard Award Semifinalist: Outstanding Restaurateur – James Beard Foundation (2024)
Inside the Mind of a Sandwich Savant – Garden & Gun (2024)
How Mason Hereford Makes the Ultimate Tomato Sandwich – Garden & Gun (2022)
Mason Hereford Brings Strong New Orleans Energy to the New Season of ‘Iron Chef’ – Eater (2022)
The 35 Best Cookbooks of All Time, According to Chefs and Our Editors – Food & Wine (2022)
How Gas Station Sandwiches Changed Mason Hereford’s Life – Thrillist (2022)
The 40 Most Important Restaurants of the Decade – Esquire (2019)
James Beard Award Semifinalist: Best Chef South – James Beard Foundation (2019)
Duke’s Mayonnaise Commercial on Actual TV – Vimeo (2019)
New Orleans Restaurant Offers Creativity Between Bread Slices – The New York Times (2018)
Food & Wine Restaurants of the Year – Food & Wine (2017)
James Beard Semifinalist: Best New Restaurant – James Beard Foundation (2017)
The 12 Best New Restaurants in America – Eater (2017)
The Radical Sandwich Kings of New Orleans – Eater (2017)
The Most Unorthodox Gumbo in New Orleans – Eater (2017)
Virginia’s Roadside Country Stores Inspired This Soulful Chef – Saveur (2017)
Turkey and the Wolf on CBS This Morning – CBS News (2017)